Over two years on French Oak; then anothertwo years plus in the bottle is well worth the wait.  This dark, medium-plus bodied wine has soft fruit aromas of black current and tart blueberries followed by hints of cassis and vanilla. Layers of red and black fruit with a softer tannin structure that extend to a long smooth finish.

In 2017, we decided to take the Estate Petite Sirah; give it a boost of high octane brandy and then let it age on French Oak for five years. That resulted in our gorgeous dessert wine affectionally known at the OpPORTunity. See what we did there?

This wine starts with a burst of dark berry and black cherry fruit on the nose. With the very first sip, the fruit awakens the palate, followed by bright acidity that has long been associated with the true character of this classic Italian varietal. The flavor doesn't stop there, however, as the long smooth finish is filled with hints of cedar and allspice; making this well-balance wine perfect for pairing with just about any food. 

This wine starts with an elegant earthiness on the nose, with hints of baked berries and violets. It offers medium plus tannins that leave you desiring another sip. Cabernet Sauvignon, Merlot & Cabernet Franc make up this beautiful Bordeaux blend.   

This medium-bodied blend (Zinfandel/Cabernet Franc/Merlot) initially hits your palate with intense dark berry fruit and then finishes with hints of baked marion berry. This wine has soft round tannins that linger on your tongue.  

Our Second Dragon Has Returned!!