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Well balanced with notes of dark black cherries and hints of red plum with deeply structured tannins that linger on the palate. It finishes on a happy note;-)
Are you bold enough to try this medal winner and member favorite?
One of our favorite blends to make each year. The Three Cousins - Syrah, Petitie Sirah and Mourvedre - shows layers of complexity in this vintage's blend that we are thrilled with. With 20 months in a blend of French and American oak barrels, it is bound to continue to impress!
This full-bodied Zinfandel has dark berry fruit flavors, followed by accents of baked dark cherries and currents, with mediul plus tannins. A fruit profile that lingers on the tongue and finishes with cracked black pepper. Pot Roast, Beef Bourguignon, Roast Pork Loin, Rotisserie Chicken & Fireside Chats.
Our Dalton Zinfandel opens with ripe candied fruit aroma followed by flavors of black berry, red plum and black cherry accented by hints of vanilla and allspice. Pairs well with rich pasta dishes and robust proteins.
This full-bodied Zinfandel has dark berry fruit flavors, followed by accents of baked dark cherries and currents, with mediul plus tannins. A fruit profile that lingers on the tongue and finishes with cracked black pepper. Pot Roast, Beef Bourguignon, Roast Pork Loin, Rotisserie Chicken & Fireside Chats.